6+ Bread Shahi Tukday References
Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, Bread Shahi Tukday. One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
Bread Shahi Tukday is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They're nice and they look fantastic. Bread Shahi Tukday is something that I've loved my whole life.
Many things affect the quality of taste from Bread Shahi Tukday, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bread Shahi Tukday delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Bread Shahi Tukday is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Bread Shahi Tukday estimated approx 35_40 mins.
To begin with this recipe, we must prepare a few components. You can cook Bread Shahi Tukday using 13 ingredients and 10 steps. Here is how you can achieve that.
#pakistankameetha Shahi tukday pakistan me banai janay wali nihayat asan se sweet dish hai aur jo ke bohat lazeez hoti hai. Na sirf sehat ke aetebar se faidamand hai bal ke isme shamil hone wale ajza munasib qeemat per bht asani se market me mil jatay hain. Mein ne shahi tukday ko ik naye andaz me paish kiya hai umeed hai meri dish apko pasaand eye gi.
Ingredients and spices that need to be Get to make Bread Shahi Tukday:
- 10 bread (Corner cut kar lein)
- 4 tbsp Sugar
- 1 lit milk
- 1 small size Condensed milk tin
- 1/2 tsp elaichi powder
- 1/2 cup crushed almonds, pistachios, coconut
- 1/2 cup chopped Ashrafi
- 1 Cup dessicated Coconut
- 2 tbsp sooji (roasted)
- green food colour
- 2 tbsp rose water essence
- Oil for frying
- Cream (optional)
Instructions to make to make Bread Shahi Tukday
- Sab se pehle milk boil kar lein aur itna pakayen ke half ho jaye.phir isme elaichi powder, sugar add kar dein.phir isme badam pistay add karden.last me isme rose water essence dal ke flame se hata kar alag rakh dein.
- Ik alag pan me coconut aur sooji aur thora sa pani dal kar pakaye ke sooji pak jaye. isme 2 tbsp sugar aur green food colour shamil kar dein aur flame off kar ke dish me nikal ke alag kar lein.
- Ab tamam breads ke corner kat lein. is ke mid me coconut ka stuff rakhen aur roll ki shakal me fold kar dein.
- Hamare sweet bread roll ready hain fry ke liye.
- Aik kadhai me oil garamkaren.phir in roll ko low flame par deep fry kar lein.jab golden brown aur crispy ho jayen to oil se nikal lein.
- Ab hum bread shahi tukday ki assembling karenge.
- Sab se pehle roll ki top par cream ki layer banayen
- Phir jo hum ne cooked milk alag rakha tha wo add karenge. itna milk dalenge ke bread bheeg jaye.
- Phir us ke baad crushed nuts and crushed asharfi upar se dalenge.
- Hamara bread roll shahi tukday ready hai. Thanda kar ke nosh farmaye..
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So that's going to wrap it up for this exceptional food Simple Way to Make Award-winning Bread Shahi Tukday. Thank you very much for reading. I'm confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!