6+ Stuffed Bread Roll For You

Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Stuffed bread roll. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Stuffed bread roll is one of the most favored of current trending meals on earth. It's appreciated by millions every day. It's easy, it's fast, it tastes delicious. Stuffed bread roll is something which I've loved my whole life. They're nice and they look fantastic.

Many things affect the quality of taste from Stuffed bread roll, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Stuffed bread roll delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Stuffed bread roll is 4 /5 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Stuffed bread roll estimated approx 30min.

To begin with this recipe, we must prepare a few components. You can cook Stuffed bread roll using 12 ingredients and 7 steps. Here is how you can achieve it.

#SMG

It is an interesting appetizer or even party starter recipe

Ingredients and spices that need to be Make ready to make Stuffed bread roll:

1. 6 bread slices (brown or white bread)
2. 250 gm oil
3. 1 onion
4. 3 potatoes /boiled and mashed
5. 3 tbsp panner/ cheese
6. 1 tsp corinader powder
7. to taste salt and chilli powder
8. 1 tsp garam masala
9. 1 tsp ginger garlic paste
10. 1/2 tsp turmeric powder
11. 1 tsp dry mango powder
12. 1/2 tsp kashmiri chilli powder

Instructions to make to make Stuffed bread roll

1. Firstly, in a large kadai heat 3 tsp oil and saute 1 onion until it changes colour.
2. Add 1 tsp ginger garlic paste and 1 tsp chilli. saute well.
3. Further, add 3 boiled and mashed potato. I have pressure cooked potato for 4 whistles.
4. Also add ¼ tsp turmeric, ½ tsp chilli powder, ½ tsp garam masala, ½ tsp aamchur and ½ tsp salt.mix well until the spices are well combined.
5. Furthermore, add 3 tbsp panner and mix well.additionally, add 2 tbsp coriander and mix well.allow to cool the stuffing completely.furthermore, take bread slices and cut the sides.
   dip the bread slice into the water just for a second and squeeze off the excess water.
6. Make sure to squeeze the bread slice completely else it will absorb oil while deep frying.
   place the cylindrical shaped prepared stuffing.and wrap the bread making sure to pinch the edges and secure tight. if unable to hold the shape dip your finger in water and make bread flexible to hold and roll.further, with the help of both hands roll and make a cylindrical shape.deep fry the prepared bread roll into the hot oil. make sure to fry in hot oil, else bread will absorb oil and turn soggy.
7. Stir and fry occasionally on medium flame till it turns golden brown. alternatively, bake the bread to golden brown if you are diet conscious.finally, serve stuffed bread roll hot along with ketchup.

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This isn't a complete overview to quick and also very easy lunch dishes but its great something to chew on. With any luck this will get your imaginative juices streaming so you can prepare delicious dishes for your household without doing a lot of heavy meals on your trip.

So that is going to wrap it up for this special food Easiest Way to Prepare Quick Stuffed bread roll. Thanks so much for reading. I'm sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!