6+ Chicken Bread For You
Hello everybody, it's Jim, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, Chicken bread. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Chicken bread is one of the most favored of current trending meals in the world. It is simple, it is fast, it tastes delicious. It's enjoyed by millions every day. They're fine and they look wonderful. Chicken bread is something which I've loved my entire life.
Many things affect the quality of taste from Chicken bread, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken bread delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Chicken bread is 2 persons. So make sure this portion is enough to serve for yourself and your beloved family.
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Just in addition, the time it takes to cook Chicken bread estimated approx 45 minutes..
To get started with this particular recipe, we have to first prepare a few ingredients. You can have Chicken bread using 17 ingredients and 11 steps. Here is how you can achieve that.
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Ingredients and spices that need to be Make ready to make Chicken bread:
- For bread:
- 1 cup maida
- 1 tsp yeast
- 1 tsp sugar
- 1/2 cup warm milk
- 1/2 tsp salt
- 2 tbsp oil
- For filling:
- 1/2 cup boiled shredded chicken
- 1 tbsp oil
- 1 tbsp chopped capsicum
- 1 tbsp chopped coriander leaves
- 1 tsp black pepper
- 1 tsp oregano
- 1 tbsp tomato ketchup
- to taste Salt
- As required Black and white sesame seeds for garnishing
Instructions to make to make Chicken bread
- Mix yeast, milk and sugar in a bowl. Leave for 10 minutes to activate.
- Take maida in a bowl, add salt and oil. Add yeast mixture and knead to a soft dough with the help of warm water.
- Cover and keep the dough in a warm place for fermentation.
- Heat oil in a pan, add onion and fry for two minutes. Add maida and fry for 3-4minutes. Remove from stove. Add milk and mix well.
- Add chicken and other ingredients, mix well. Cover and cook for 3-4minutes on low flame.
- Dry water if any. Let the chicken cool.
- Now roll the dough with a rolling pin.Put chicken mixture over it. Cut the sheet in sides and make a criss cross desighn as shown in picture.
- Seal the both egdes of bread.
- Give a milk wash to the bread.Sprinkle some black and white sesame seeds on it.
- Bake in a pre heated oven at 180°c for 25-30 minutes.
- After 25-30 minutes take out bread and serve warm.
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This isn't a full overview to quick and also very easy lunch dishes yet its great food for thought. Hopefully this will certainly obtain your innovative juices moving so you can prepare tasty dishes for your household without doing a lot of heavy meals on your trip.
So that's going to wrap this up for this special food How to Prepare Any-night-of-the-week Chicken bread. Thanks so much for your time. I'm sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!