7+ Bread Ka Murada Article

Hello everybody, it's John, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, Bread ka Murada. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Bread ka Murada is one of the most popular of current trending foods in the world. It's easy, it is fast, it tastes yummy. It's enjoyed by millions daily. Bread ka Murada is something that I have loved my whole life. They're nice and they look wonderful.

Many things affect the quality of taste from Bread ka Murada, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bread ka Murada delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must prepare a few ingredients. You can have Bread ka Murada using 5 ingredients and 4 steps. Here is how you can achieve it.

Ingredients and spices that need to be Get to make Bread ka Murada:

1. 2-3 bread slices
2. 1/4 cup sugar
3. as required Water
4. as required dessicated coconut
5. as required Pistachios for garnishing

Steps to make to make Bread ka Murada

1. Cut the sides of the bread and cut them in a triangular shape.
2. Take a pan. Add 1 cup of water and sugar into it. Boil it till it becomes half. Let the sugar syrup cool down a bit.
3. Now deep fry the bread slices and dip them in sugar syrup and remove it immediately.
4. Coat them with desiccated coconut and garnish it with some chopped pistachios.

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So that is going to wrap this up with this exceptional food Recipe of Speedy Bread ka Murada. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!